LUNCH MENU
SALAD BAR NOW AVAILABLE - $7.95
SOUPS & SALADS
BOWL OF GUMBO
Louisiana style.
sm $3.99 lg $5.99
LUNCH SALAD
With entrées only.
$3.99
SOUP DU JOUR
sm $2.50 lg $4.55
FRIED MUSHROOMS
Lightly breaded in a paprika base batter. Served with a
side of dressing.
$5.55
SHRIMP DIABLO
Sautéed shrimp served with a Cajun lemon butter sauce.
$6.99
HOUSE PLATTER
Alsatian smoked dry sausage & baby Swiss cheese. Served
with fresh bread & pesto sauce.
$6.25
ANTIPASTI
SALAD & SOUP
Served with freshly tossed greens, your choice of
dressing & soup de jour.
$6.55
TURKEY SALAD
Served with low-fat, smoked turkey breast, black olives,
feta cheese & dressing.
$6.55
LAND & SEA SALAD
Shrimp & chicken, grilled & served over fresh salad with
your choice of dressing.
$9.99
FRESH SALMON SALAD
Salmon steak sewed over fresh salad, olives & feta
cheese with your choice of dressing.
$11.99
SANDWICHES
BLACK FOREST HAM SANDWICH
Black forest ham, cheese & bacon served with French
fries.
$7.95
RUBEN TRADITIONAL
Corn beef on rye with sauerkraut & Swiss cheese. Served
with vegetables & red potatoes.
$7.99
TURKEY SANDWICH
Lean turkey breast with Swiss cheese, lettuce, tomatoes
& onions on buttered croissant. Served with potatoes &
vegetables.
$6.50
ALSATIAN SAUSAGE SANDWICH
Sauerkraut, Swiss cheese & homemade sausage.
$7.99
SCHNITZEL SANDWICH
Breaded pork cutlet served on rye bread with sauerkraut,
honey mustard & Swiss cheese.
$7.99
THE ALSATIAN BURGER
Black Angus beef; fresh lean meat, tomatoes, lettuce &
onions. Your choice of condiments; served with potatoes
& vegetables.
$6.25
PASTA
SPICY CHICKEN ALFREDO
Boneless chicken in a cream wine sauce served over
pasta.
$10.75
ROSEMARY CHICKEN
A rich rosemary tomato sauce, topped with a creamy
chicken. Served over pasta.
$10.99
SWEDISH MEATBALLS
Served over angel hair pasta with a creamy mushroom
sauce.
$6.95
THREE-CHEESE LASAGNA
Homemade lasagna with a marinara sauce.
$7.50
GARLIC SHRIMP PASTA
Shrimp sautéed with fresh garlic, onions, bell peppers &
Italian sun-dried tomatoes. Served over pasta.
$11.95
ITALIAN MEATBALLS
Served over capellini pasta with a fresh red Italian
sauce.
$6.95
ITALIAN RAVIOLI
Cheese stuffed ravioli with an Italian sauce, fresh
parmesan cheese & salad.
$6.95
ENTREES
CHICKEN CREPES
Boneless chicken cooked in a delicate mushroom sauce.
$7.99
CHICKEN ALMONDINE
Breast of chicken sautéed in a lemon butter sauce topped
with almonds. Served with rice & vegetables.
$8.99
CHICKEN CORDON BLEU
French favorite – Breaded chicken breast with ham &
cheese center, topped with a wine sauce.
$10.99
TEXAS STYLE CHICKEN FRIED STEAK
Traditional Texas treat. Served with potatoes and
vegetable of the day.
$8.99
SCHNITZEL
Tasty pork breaded cutlet, served in traditional German
style.
$9.99
JAGERSCHNITZEL
Traditional breaded pork cutlet served with a
combination red & white wine sauce.
$10.99
SPECIAL CASTROVILLE SAUSAGE
Served with grilled potatoes & sauerkraut.
$9.99
HOUSE FAVORITE
Special Castroville sausage & marinate pork loin; served
with sauerkraut.
$9.99
BREADED SHRIMP
Jumbo shrimp breaded & fried in olive oil.
$9.99
GRILLED SALMON
Grilled salmon steak in a garlic butter sauce. Served
with roasted potatoes & vegetables.
$11.99
TROUT IN A JALAPENO BUTTER SAUCE
Fresh trout sautéed in a jalapeno butter sauce. Served
with rice & vegetables.
$11.99
ALASKAN STUFFED SALMON BOAT
Salmon fillet topped with a bell pepper stuffing
enhanced with cilantro pesto. Served with sautéed
vegetables, angel hair pasta & parmesan cheese.
$7.99
CILANTRO CHICKEN
Grilled chicken breast served with a lemon butter sauce,
angel hair pasta, mushrooms, onion & tomatoes.
$6.99 add fresh jalapenos .59
HAMBURGER STEAK
Grilled lean ground steak served with sautéed mushroom.
Served with your choice of salad or fries.
$6.99
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DINNER MENU
NEW FRIDAY NIGHT SPECIAL. ALL YOU CAN EAT FRIED CATFISH
FOR $8.99
ANTIPASTI
FRIED SHRIMP
Lightly breaded shrimp served with homemade sauce.
$7.99
SPECIAL CASTROVILLE SAUSAGE
Served with sauerkraut & potatoes.
$7.75
BOWL OF GUMBO
Louisiana style.
$4.99
SAUTÉED MUSHROOMS
Browned in butter & served with a wine sauce.
$6.95
HOUSE PLATTER
For that special bottle of wine. Alsatian smoked dry
sausage & baby Swiss cheese. Served with fresh bread &
pesto sauce.
$6.95
SALADS
SIDE SALAD
Choice of dressing.
$3.50
HOUSE SALAD
Fresh tossed greens, vegetables, choice of dressing.
$7.99
GRILLED CHICKEN SALAD
Fresh greens tossed with grilled chicken. Topped with
your choice of dressing.
$9.99
LAND & SEA SALAD
Shrimp & chicken, grilled & served over fresh salad.
Choice of dressing.
$10.99
GREEK SALMON SALAD
Salmon steak served over fresh salad, olives & feta
cheese with your choice of dressing.
$12.99
SEAFOOD ENTREES
GUMBO NEW ORLEANS STYLE
Cajun-Creole soup served hot & spicy.
$9.99
GRILLED SALMON
Grilled salmon steak in a garlic butter sauce. Served
with roasted potatoes & vegetables.
$12.50
TROUT IN A JALAPEÑO BUTTER SAUCE
Fresh trout sautéed in a jalapeño butter sauce. Served
with rice & vegetables.
$13.95
SHRIMP DIABLE
Cooked in a lemon butter sauce with onions & bell
peppers.
$13.99
GRILLED SHRIMP QUATRE EPICS
Skewered blackened shrimp with a combination of four
traditional Alsatian spices.
$14.99
PAELLA ESPAÑOLA
Smoked sausage, fish, chicken & shrimp, cooked in fresh
spices, served over rice.
$16.95
PASTA & POULTRY ENTREES
CHICKEN AUX FINES HERBS
Grilled chicken prepared Caribbean style with fresh
herbs & spices.
$13.99
PASTA PRIMAVERA
Fresh vegetables tossed in olive oil, featuring spinach,
sun-dried tomatoes & artichoke hearts served over pasta.
$11.99
SPICY CHICKEN ALFREDO
Boneless chicken in a cream wine sauce. Served over
pasta.
$12.75
SPINELLI’S CHICKEN
Chicken cream sauce with sundried tomatoes & pine nuts.
Served over fettuccine pasta.
$12.99
ROSEMARY CHICKEN
A rich rosemary tomato sauce, topped with a creamy
chicken. Served over pasta.
$13.99
CHICKEN & SHRIMP PASTA
Fresh pine nuts, cilantro pesto sauce over angel hair
pasta. Served with marinated chicken & shrimp in light
olive oil.
$14.99
CHICKEN CHAMPIGNON
Boneless chicken cooked in butter & wine covered with
tender sautéed mushrooms.
$12.99
CHICKEN PAURADE
Tender chicken in a fresh black pepper sauce with
mushrooms & artichokes.
$14.99
BEEF & PORK ENTREES
ALSATIAN SAUSAGE
Special Castroville sausage served with grilled potatoes
& sauerkraut.
$11.95
CHICKEN FRIED STEAK
A Texas traditional treat, served with potatoes &
vegetables.
$9.99
GERMAN STYLE PORK LOINS
German dish cooked in sauerkraut & served with potatoes
& vegetables.
$11.99
SCHNITZEL
Tasty pork breaded cutlet, served in traditional German
style.
$12.99
JAGERSCHNITZEL
Traditional breaded pork cutlet served with a
combination red & white wine sauce.
$13.99
PORK MEDALLIONS
Pork loin medallions grilled with a sweet & sour pecan
sauce. Tossed with vegetables served over rice.
$14.99
RIB EYE STEAK
Rib-eye steak charbroiled to your taste.
$19.95; sautéed mushrooms may be added for $1.59
FILET MIGNON STEAK
Filet charbroiled with frilled, seasoned shrimp.
$19.95
BLACKENED TENDERLOIN STRIPS
Tenderloin strips over fettuccini pasta, fresh tomatoes
& Alfredo sauce.
$16.99
STEAK & SHRIMP CILANTRO PASTA
Tenderloin strips & fresh shrimp over pasta with
mushrooms & onions in a lemon butter sauce.
$16.99
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